THE ULTIMATE GUIDE TO KOMATOTO

The charred garlic oil, a defining element of Kurotei, is meticulously crafted by devoted artisans, accentuating the deliciousness of the soup. The home made medium-thick straight noodles are beautifully smooth and chewy, complementing the soup. The menu also features home made chashu and soft-boiled eggs marinated in a key sauce, maximizing the ra